South African wines, while categorized under the ‘New World’ banner, boast a rich tapestry of winemaking that dates back over 350 years. The visionary Jan van Riebeeck, a Dutch colonial administrator and the founder of Cape Town, recognized the region’s Mediterranean-esque climate and fertile soils as perfect for viticulture. In 1655, he planted the first vineyard with European vines, aiming to satisfy the thirst of passing sailors. Yet, it wasn’t until 1679, under the stewardship of the passionate wine aficionado and Governor of the Cape, Simon van der Stel, that South Africa’s wines truly began to flourish. Van der Stel enlisted French refugees, adept in viticulture, to elevate the wine quality, marking the beginning of a world-class wine legacy.

Dive with us into the captivating universe of South African wines and discover the burgeoning wine scenes of other sub-Saharan African locales making their mark on the fine wine map. For those with a penchant for spirited libations, we have intriguing discoveries awaiting you as well.

Explore South Africa’s Premier Wine Regions

South Africa beckons with an unmatched variety of wines and styles, thanks to its more than twenty wine-producing regions around Cape Town and the Western Cape. This area is a paradise for wine lovers, offering everything from aromatic Sauvignon Blancs and Chenin Blancs to bold Rhône-style blends, sparkling Méthode Cap Classiques, the unique Pinotage, and exquisite dessert wines.

Our tailored wine tours offer experiences ranging from casual tastings paired with gourmet delights to in-depth wine-blending masterclasses and intimate vineyard walks with the winemakers themselves. Discover the beauty of South Africa’s wine country, set against a breathtaking canvas of rolling vineyards, deep valleys, and majestic mountains.

Constantia Valley: A Historic Gem

The birthplace of South African wine, Constantia Valley, boasts centuries-old vineyards just a stone’s throw from Cape Town. Here, wine aficionados can indulge in the legendary Vin de Constance, alongside contemporary favorites. The valley’s rich history, stunning Cape Dutch architecture, and close proximity to the city make it an unmissable destination for any wine enthusiast.

Hemel-en-Aarde Valley: Heaven on Earth

Renowned for its exceptional Pinot Noirs and Chardonnays, Hemel-en-Aarde Valley offers a slice of Burgundian paradise in the Cape. With boutique estates quickly gaining international acclaim, this valley is a must-visit for those seeking top-tier wines, stunning ocean vistas, and the charm of nearby Hermanus.

Swartland: The Avant-Garde Frontier

Swartland is making waves with its innovative approach to winemaking, focusing on natural processes and minimal intervention. Home to a variety of grapes thriving in its challenging climate, Swartland is a treasure trove of unique, terroir-driven wines that beckon the adventurous oenophile.

Cape Winelands: The Heart of South African Wine

From the storied estates of Stellenbosch to the spicy reds of Paarl and the culinary haven of Franschhoek, the Cape Winelands are a showcase of South Africa’s wine prowess. Each region offers a blend of tradition and innovation, set amidst picturesque landscapes that promise an unforgettable wine-tasting journey.

Spend your days exploring the diverse beauty and flavors of South Africa’s wine regions, from the high vineyards of the Cederberg mountains to the maritime vines of Elim. And don’t miss the chance to partake in one of the many wine festivals throughout the year, celebrating the rich heritage and vibrant future of South African winemaking.

Discover Africa’s Hidden Wine Gems

Namibia: Pioneers of the Desert Vine

In the heart of Namibia, dubbed ‘the land God made in anger,’ the notion of flourishing vineyards in arid lands seems like a mirage. Yet, a handful of avant-garde winemakers have defied nature, crafting complex reds with a focus on Syrah and vibrant whites from Colombard, Viognier, and Chenin Blanc. These wines, alongside exotic sparkling varieties and spirits infused with local fruits like Maguni wild oranges and prickly pear, have caught the attention of European connoisseurs, becoming the continent’s best-kept secret.

Namibia’s diverse terrain and adventurous allure make winery tours a captivating addition to any travel agenda. Discover Neuras Wine Estate near the surreal Sossusvlei Desert, Thonningii Wine Cellar on the way to the wildlife-rich Etosha region, or take a day trip to Erongo Mountain Winery and Kristall Kellerei from the pristine Okonjima Nature Reserve or the rugged Damaraland, celebrated for its desert wildlife and ancient rock paintings.

Ethiopia: The Renaissance of Wine

For decades, Ethiopia’s wine legacy remained a hidden treasure, with its vineyards quietly thriving since the Italian occupation. The narrative took a turn when the late President Meles Zenawi and Castel, a French wine giant, joined forces, propelling Ethiopian wines onto the global stage. Since 2014, the world has been introduced to the Rift Valley’s exquisite offerings, including Bordeaux-style Merlot, Syrah, Cabernet Sauvignon, and Chardonnay. Nestled in the picturesque Rift Valley lakes south of Addis Ababa, these wines offer a harmonious blend of fruity and aromatic dryness. Perfectly complementing Ethiopia’s rich, spicy cuisine, the sweet Acacia wines provide an affordable luxury, inviting wine lovers to explore a new frontier in African viticulture.

Explore the Essence of Africa’s Spirits

Venture beyond the vineyards to uncover the rich tapestry of Africa’s spirited offerings, inviting the adventurous at heart to quench their curiosity. Africa extends an invitation to delve into the spirited world of exotic drinks awaiting your discovery.

Amarula: The Spirit of Africa

Hailing from the marula fruit, beloved by elephants, Amarula stands as Southern Africa’s iconic cream liqueur. With its smooth blend of vanilla, berry, and spice, Amarula promises a luxurious tasting experience, especially when enjoyed chilled, in cocktails, or warming up your coffee or cocoa against the backdrop of the African savannah. Supporting elephant conservation and community projects, Amarula offers a taste that’s both indulgent and impactful.

Gin: A South African Renaissance

Gin, the classic component of the safari’s G&T, has witnessed a worldwide revival, particularly in South Africa, where artisan distillers reimagine gin with a local twist. Infused with native botanicals like buchu, rooibos, and Kalahari truffles, South African gin delivers an unparalleled taste of Africa. From gin bars and distillery tours to cocktail workshops, South Africa is set to elevate your gin experience to new heights.

Agave Spirit: Africa’s Answer to Tequila

The Karoo’s craft distillers are revolutionizing the tequila game, embracing ancient mezcal techniques to create a 100% Karoo agave spirit. This artisanal offering competes globally, boasting a unique African flair ideal for savoring slowly, much like a fine whisky.

Rum: Seychelles’ Liquid Paradise

Journey to the Seychelles for Takamaka rum, distilled with the pristine waters of Vallée de Mai, home to the exotic coco de mer palm. The d’Offay brothers’ luxurious rum captures the essence of paradise, making every sip a celebration of the Seychelles’ natural beauty.

Beyond the Bottle

Africa’s spirit scene extends further with traditional drinks like East Africa’s banana beers, Kenya’s Muratina, and Ethiopia’s honey wines. Each offers a glimpse into the continent’s rich cultural heritage, making for an enriching tasting adventure.

For enthusiasts eager to explore life’s finer sips or those simply seeking joy in new experiences, our team is ready to weave these unique spirits into your African adventure, promising unforgettable moments and tastings.